Easy Paella Recipe
Paella is not only delicious, but it is also easy to make. Here’s an easy Paella recipe which you will prepare in less than one hour. Word!
Ingredients:
1 cup of rice
1 cup of Mexican rice mix (you can find those frozen in the supermarket)
1 red onion
1 carrot
1 lbs of mixed seafood
1 can of mushrooms
Salt, pepper, oregano and curry
Directions
Fry the onion and the carrot in a pan with 2 tablespoons of olive oil. After that, add the mushrooms and the Mexican mix. Leave everything to parch and then add the rice. Stir for 1-2 minutes; now add 2 cups of water. Add the seafood and let it cook until the rice is almost done. Turn the heat off, cover the pan with a towel and let it like that for another 10 minutes. Enjoy!
Tips
You can serve it with a rose wine, dry. Serve it while it is warm.

If I want to use this recipe but add shrimp, what should i do?
Hi Angel,
shrimp usually do not need to cook as long as other kinds of seafood. It might be best to add them approx 5-10 minutes before the paella is done (this will depend on the size of the shrimp). Basically I would wait until half of the water is absorbed, that should be after some 5-10 minutes. Now add the shrimp on top and close the pan.